Nutrition · per 100 g
| Energy | 495 kcal |
| Fat | 28.3 g |
| Saturated fat | 3.5 g |
| Carbs | 56.5 g |
| Sugars | 3.5 g |
| Fiber | 7.1 g |
| Protein | 14.1 g |
| Salt | 0.56 g |
| Sodium | 226 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.