Ingredients
shrimp 66.7% , water 16.7% , E223 16.7%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 0.79 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 123 mg |
| Carbs | 0.79 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.5 g |
| Salt | 0.23 g |
| Sodium | 91 mg |
| Calcium | 32 mg |
| Iron | 1.4 mg |
| Vitamin A | 23.7 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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