Ingredients
cauliflower 52.9% , tomato sauce 23.5% , mozzarella white cheddar cheese blend 11.8% , brown rice flour 5.9% , corn starch 2.9% , water 1.5% , parmigiano reggiano 0.7% , tapioca 0.4% , sunflower oil 0.2% , extra virgin olive oil 0.1% , sugar 0.0% , egg 0.0% , E415 0.0% , yeast 0.0% , salt 0.0% , vinegar 0.0% , baking powder 0.0%
Nutrition · per 100 g
| Energy | 230.3 kcal |
| Fat | 10.9 g |
| Saturated fat | 4.2 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 22.4 g |
| Sugars | 1.2 g |
| Fiber | 1.8 g |
| Protein | 9.7 g |
| Salt | 1 g |
| Sodium | 400.2 mg |
| Calcium | 273 mg |
| Iron | 0.65 mg |
| Vitamin A | 54.6 µg |
| Vitamin C | 12.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.