Nutrition · per 100 g

Energy	55.1 kcal
Fat	1.8 g
Saturated fat	0.44 g
Trans fat	0 g
Cholesterol	14.3 mg
Carbs	5.3 g
Sugars	1.3 g
Added sugars	0 g
Fiber	0.88 g
Protein	5.5 g
Salt	0.48 g
Sodium	192 mg
Potassium	17.6 mg
Calcium	17.6 mg
Iron	3.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.