Ingredients
tomato 52.9% , tomato sauce 23.5% , HALF and HALF 11.8% , water 5.9% , olive oil 2.9% , sugar 1.5% , ginger 0.7% , garlic 0.4% , cashew nuts 0.2% , almond 0.1% , salt 0.0% , butter 0.0% , cayenne pepper 0.0% , spice 0.0% , cardamom 0.0% , bay leaf 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 162.8 kcal |
| Fat | 11.6 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 13.9 g |
| Sugars | 7 g |
| Fiber | 2.3 g |
| Protein | 2.3 g |
| Salt | 1.9 g |
| Sodium | 779.7 mg |
| Potassium | 151 mg |
| Calcium | 47 mg |
| Iron | 2.3 mg |
| Vitamin A | 279 µg |
| Vitamin C | 8.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.