Creole garlic
Ingredients
water 54.5% , worcestershire sauce 22.7% , maltodextrin 11.4% , garlic 5.7% , LESS THAN 2% OF THE FOLLOWING 2.8% , white pepper 1.4% , E415 0.7% , soya oil 0.4% , E452i 0.2% , E211 0.1% , E202 0.1%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Potassium | 180 mg |
| Calcium | 60 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.