Ingredients
flour 56.3% , CHICKEN BASE 21.9% , dehydrated onion 10.9% , corn starch 5.5% , celery 2.7% , dried garlic 1.4% , spice 0.7% , E341iii 0.7%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 4.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 4.8 g |
| Fiber | 4.8 g |
| Protein | 9.5 g |
| Salt | 8.7 g |
| Sodium | 3476 mg |
| Calcium | 0 mg |
| Iron | 3.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 11.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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