Nutrition · per 100 g

Energy	169 kcal
Fat	11.4 g
Saturated fat	5.5 g
Trans fat	0 g
Cholesterol	33.9 mg
Carbs	7.2 g
Sugars	1.7 g
Fiber	3 g
Protein	10.2 g
Salt	1.1 g
Sodium	432 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.