Ingredients
pork 55.0% , wild boar 22.5% , water 11.3% , salt 1.0% , garlic 1.0% , spice 1.0% , paprika 1.0% , brown sugar 0.0% , onion 0.0% , E250 7.1%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 8.9 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 19.6 g |
| Salt | 2.1 g |
| Sodium | 839 mg |
| Potassium | 286 mg |
| Calcium | 21 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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