Ingredients
water 54.5% , wheat flour 22.7% , whole wheat flour 11.4% , rye flour 5.7% , spelt flour 2.8% , oat 1.4% , rye 0.7% , sunflower seed 0.4% , sea salt 0.2% , yeast 0.1% , malt 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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