Ingredients

cabbage 74.2% , carrot 12.9% , salt 12.9%

Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	2.9 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Salt	1.6 g
Sodium	647 mg
Calcium	118 mg
Iron	0 mg
Vitamin A	1544.1 µg
Vitamin C	44.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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