Ingredients
Cultured grade a pasteurized lowfat milk 79.4% , cane sugar 5.6% , vanilla flavouring 2.5% , Lactase 2.5% , retinyl palmitate 2.5% , Cholecalciferol 2.5% , LIVE 2.5% , microbial culture 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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