Ingredients
brown rice flour 53.8% , White rice flour 23.1% , potato starch 11.5% , tapioca flour 5.8% , tapioca 2.9% , vegetable fat 1.4% , sugar 0.7% , butter 0.4% , egg 0.2% , E500ii 0.1% , cinnamon 0.0% , E415 0.0% , E440a 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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