Nutrition · per 100 g

Energy	64.5 kcal
Fat	3.2 g
Saturated fat	0.4 g
Carbs	7.3 g
Sugars	2.4 g
Fiber	4 g
Protein	1.6 g
Salt	1 g
Sodium	419.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.