Nutrition · per 100 g

Energy	410 kcal
Fat	8 g
Saturated fat	1.6 g
Carbs	77.4 g
Sugars	54.2 g
Fiber	9.4 g
Protein	7.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.