Michelada & bloody mix
Ingredients
kimchi 53.3% , tomato purée 23.3% , lime juice 11.7% , vinegar 5.8% , ginger 2.9% , soy sauce 1.5% , horseradish 0.7% , tamarind 0.4% , garlic 0.2% , sugar 0.1% , rice flour 0.0% , molasses 0.0% , black pepper 0.0% , clove 0.0% , red chili pepper 0.0%
Nutrition · per 100 g
| Energy | 28 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 2.2 g |
| Sugars | 2.2 g |
| Fiber | 1.1 g |
| Protein | 1.1 g |
| Salt | 1.1 g |
| Sodium | 453 mg |
| Potassium | 87 mg |
| Calcium | 29 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.