Nutrition · per 100 g

Energy	777 kJ
Energy	186 kcal
Fat	14.3 g
Saturated fat	4.3 g
Cholesterol	884 mg
Carbs	1.4 g
Sugars	1.4 g
Protein	12.9 g
Salt	0.36 g
Sodium	146 mg
Calcium	57.1 mg
Iron	3.9 mg
Vitamin A	193 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.