Nutrition · per 100 g

Energy	282.4 kcal
Fat	17.6 g
Saturated fat	7.6 g
Carbs	22.9 g
Sugars	1.8 g
Fiber	1.2 g
Protein	12.4 g
Salt	1.4 g
Sodium	570.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.