Nutrition · per 100 g

Energy	333 kcal
Fat	12.1 g
Saturated fat	6.1 g
Cholesterol	60.6 mg
Carbs	42.4 g
Sugars	1 g
Fiber	2 g
Protein	12.1 g
Salt	1.4 g
Sodium	566 mg
Potassium	263 mg
Calcium	121 mg
Iron	3.8 mg
Vitamin D	0.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.