Nutrition · per 100 g

Energy	523.8 kcal
Fat	23.8 g
Saturated fat	2.4 g
Carbs	71.4 g
Sugars	33.3 g
Fiber	0 g
Protein	4.8 g
Salt	0.24 g
Sodium	95.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.