Nutrition · per 100 g

Energy	384.6 kcal
Fat	7.7 g
Saturated fat	0 g
Carbs	23.1 g
Sugars	3.8 g
Fiber	15.4 g
Protein	57.7 g
Salt	0.38 g
Sodium	153.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.