Ingredients

Pork cracklings 93.6% , sea salt 3.2% , fried in rendered pork fat 3.2%

Nutrition · per 100 g

Energy	571 kcal
Fat	42.9 g
Saturated fat	14.3 g
Trans fat	0 g
Cholesterol	143 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	50 g
Salt	6.4 g
Sodium	2571 mg
Potassium	114 mg
Calcium	21 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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