Nutrition · per 100 g

Energy	387.1 kcal
Fat	35.5 g
Saturated fat	4.8 g
Carbs	25.8 g
Sugars	19.4 g
Fiber	3.2 g
Protein	0 g
Salt	1.2 g
Sodium	483.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.