Pretzels
Ingredients
flour 52.1% , water 24.0% , fat 12.0% , enzyme 6.0% , yeast 3.0% , salt 0.3% , corn syrup 0.3% , E282 0.3% , regal purple 0.3% , water 0.3% , sugar 0.3% , MAY CONTAIN ONE and MORE OF THE FOLLOWING 0.3% , E127 0.3% , E102 0.3% , E133 0.1% , 2) or 0.1% , modified corn starch 0.0% , vegetable gum 0.0% , E330 0.0% , LESS THAN 1 0.0% , 10 of 1% sodium benzonate 0.0% , E202 0.0% , blueberry 0.0% , natural and artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 273 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.59 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 0.59 g |
| Fiber | 2.4 g |
| Protein | 8.8 g |
| Salt | 0.61 g |
| Sodium | 243 mg |
| Calcium | 17 mg |
| Iron | 3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.