Ingredients

SHRIMP MEAT 99.7% , salt 0.3%

Nutrition · per 100 g

Energy	95 kcal
Fat	1.2 g
Saturated fat	1.2 g
Trans fat	0 g
Cholesterol	196 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	0.56 g
Sodium	226 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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