Nutrition · per 100 g

Energy	464.3 kcal
Fat	42.9 g
Saturated fat	17.9 g
Carbs	3.6 g
Sugars	0 g
Fiber	0 g
Protein	14.3 g
Salt	1.4 g
Sodium	564.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.