Ingredients
wheat flour 55.6% , cocoa 22.2% , olive oil 11.1% , cane sugar 3.6% , rice milk 3.6% , yeast 1.9% , salt 0.4% , vanilla 0.4% , water 1.1%
Nutrition · per 100 g
| Energy | 382 kcal |
| Fat | 8.2 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.6 g |
| Sugars | 7.3 g |
| Fiber | 3.6 g |
| Protein | 12.7 g |
| Salt | 0.82 g |
| Sodium | 327 mg |
| Potassium | 105 mg |
| Calcium | 55 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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