Ingredients

cauliflower 66.7% , egg 16.7% , Asiago 16.7%

Nutrition · per 100 g

Energy	171 kcal
Fat	11.8 g
Saturated fat	6.6 g
Trans fat	0 g
Cholesterol	118 mg
Carbs	4 g
Sugars	1.3 g
Fiber	1.3 g
Protein	11.8 g
Salt	1.2 g
Sodium	461 mg
Potassium	157 mg
Calcium	22 mg
Iron	0.66 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.