Steak Sauce
Doc Holliday
Ingredients
tomato purée 53.7% , sugar 8.8% , distilled vinegar 8.8% , salt 2.2% , raisin paste 2.2% , concentrated grape juice 2.2% , spice 2.2% , herb 2.2% , dried garlic 2.2% , onion 2.2% , E415 2.2% , E330 2.2% , lemon 2.2% , grapefruit 2.2% , lime 2.2% , natural flavouring 2.2%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.6 g |
| Sugars | 17.6 g |
| Fiber | 1.5 g |
| Protein | 0 g |
| Salt | 4.4 g |
| Sodium | 1765 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.