Ingredients
goat cheese 55.0% , basil 16.9% , tarragon 8.5% , thyme 5.2% , marjoram 3.6% , chervil 2.7% , lavender 2.1% , Keep Refrigerated 1.6% , Plant# 18-1936 80 1.4% , holest 1.1% , Fer Og 1.0% , LD 0.0% , 8 67221 00033 8 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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