Nutrition · per 100 g

Energy	464.3 kcal
Fat	25 g
Saturated fat	3.6 g
Carbs	50 g
Sugars	14.3 g
Protein	10.7 g
Salt	0.71 g
Sodium	285.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.