Ingredients
cauliflower 55.6% , sesame seeds 22.2% , sunflower seed flour 11.1% , olive oil 5.6% , nutritional yeast 2.8% , basil 1.4% , psyllium 0.7% , garlic 0.3% , sea salt 0.3%
Nutrition · per 100 g
| Energy | 326 kcal |
| Fat | 21.7 g |
| Saturated fat | 3.3 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 152 mg |
| Carbs | 17.4 g |
| Sugars | 2.2 g |
| Polyols | 0 g |
| Fiber | 8.7 g |
| Protein | 17.4 g |
| Salt | 0.52 g |
| Sodium | 207 mg |
| Potassium | 717 mg |
| Calcium | 283 mg |
| Iron | 6.5 mg |
| Vitamin C | 32.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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