Nutrition · per 100 g

Energy	364 kcal
Fat	0 g
Carbs	15.2 g
Sugars	0 g
Added sugars	0 g
Protein	72.7 g
Salt	0.49 g
Sodium	197 mg
Potassium	455 mg
Calcium	455 mg
Iron	1.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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