Nutrition · per 100 g

Energy	90.6 kcal
Fat	4.4 g
Saturated fat	0.84 g
Carbs	6.7 g
Sugars	1.3 g
Fiber	2 g
Protein	9.1 g
Salt	0.6 g
Sodium	241.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.