Ingredients
water 55.0% , vinegar 22.5% , evaporated cane juice 11.3% , worcestershire sauce 5.6% , garlic onion 2.8% , Modified starch 1.4% , lemon 0.7% , salt 0.4% , mustard seed 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 3.7 g |
| Sodium | 1467 mg |
| Calcium | 67 mg |
| Iron | 2.4 mg |
| Vitamin A | 399.9 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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