Ingredients
peanut paste 53.3% , butter 23.3% , egg 11.7% , coconut flour 5.8% , non-gmo erythritol 2.9% , non-gmo xylitol 1.5% , almond flour 0.7% , natural vanilla flavouring 0.4% , vegetable glycerin 0.2% , E415 0.1% , sea salt 0.0% , sunflower lecithin 0.0% , aluminum free baking powder 0.0% , aluminum free baking soda 0.0% , stevia 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 45 g |
| Saturated fat | 17.5 g |
| Cholesterol | 125 mg |
| Carbs | 25 g |
| Sugars | 0 g |
| Polyols | 15 g |
| Fiber | 5 g |
| Protein | 15 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Potassium | 150 mg |
| Calcium | 50 mg |
| Iron | 1.5 mg |
| Vitamin D | 0.5 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.