Ingredients
chili puree 60.0% , sugar 10.0% , white distilled vinegar 10.0% , salt 4.0% , garlic 4.0% , E202 4.0% , SODIUM BENZOATE AS PRESERVATIVES 4.0% , E415 4.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Carbs | 20 g |
| Sugars | 20 g |
| Protein | 0 g |
| Salt | 8 g |
| Sodium | 3200 mg |
| Vitamin C | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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