Ingredients
peanut 55.6% , egg white protein 22.2% , Yacón 11.1% , dark chocolate 5.6% , tapioca syrup 2.8% , peanut paste 1.4% , peanut flour 0.7% , flax 0.3% , coconut oil 0.3%
Nutrition · per 100 g
| Energy | 422.2 kcal |
| Fat | 24.4 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 33.3 g |
| Sugars | 4.4 g |
| Fiber | 22.2 g |
| Protein | 28.9 g |
| Salt | 0.56 g |
| Sodium | 222.2 mg |
| Potassium | 533 mg |
| Calcium | 67 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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