Nutrition · per 100 g

Energy	206.6 kcal
Fat	10.7 g
Saturated fat	7.4 g
Carbs	21.5 g
Sugars	17.4 g
Fiber	5 g
Protein	3.3 g
Salt	0.22 g
Sodium	86.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.