Ingredients
parmigiano reggiano 58.3% , romano cheese 20.8% , Asiago 10.4% , E460ii 5.2% , corn starch 2.6% , E202 2.6%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 40 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 40 g |
| Salt | 4.8 g |
| Sodium | 1900 mg |
| Calcium | 800 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.