Ingredients
cucumber 56.3% , distilled vinegar 21.9% , water 10.9% , jalapeno pepper 5.5% , salt 1.5% , sugar 0.9% , garlic 0.9% , black pepper 2.2%
Nutrition · per 100 g
| Energy | 26 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.3 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3 g |
| Sodium | 1199 mg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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