Nutrition · per 100 g

Energy	100 kcal
Fat	7.1 g
Saturated fat	0 g
Trans fat	7.1 g
Cholesterol	543 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	8.6 g
Salt	0.23 g
Sodium	92.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.