Ingredients
crust 55.6% , oil blend 22.2% , mixed cheese 11.1% , burger sauce blend 5.6% , water 2.8% , instant burger dry mix 1.4% , cooked seasoned ground beef 0.7% , fully cooked bacon chips 0.3% , diced dill pickle cubes 0.3%
Nutrition · per 100 g
| Energy | 264 kcal |
| Fat | 12.9 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 26.4 g |
| Sugars | 3.6 g |
| Fiber | 1.4 g |
| Protein | 12.1 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 143 mg |
| Iron | 1.9 mg |
| Vitamin A | 64.2 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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