Break & Bake Scones
Champion Foods Llc
Ingredients
Scones 52.0% , E375 24.0% , reduced iron 12.0% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , water 0.8% , vegetable oil 0.4% , sugar 0.2% , blueberry 0.1% , egg 0.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , skimmed milk powder 0.0% , Raising agent 0.0% , natural blueberry flavouring 0.0% , vanilla icing 0.0% , corn starch 0.0% , water 0.0% , cane sugar 0.0% , invert sugar syrup 0.0% , palm oil 0.0% , salt 0.0% , gum blend 0.0% , natural flavouring 0.0% , rice extract 0.0%
Nutrition · per 100 g
| Energy | 392 kcal |
| Fat | 17.6 g |
| Saturated fat | 7.8 g |
| Polyunsaturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 51 g |
| Sugars | 23.5 g |
| Fiber | 2 g |
| Protein | 5.9 g |
| Salt | 0.73 g |
| Sodium | 294 mg |
| Potassium | 78 mg |
| Calcium | 39 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.