Ingredients

cheezecake filling 50.0% , gluten-free crust 50.0%

Nutrition · per 100 g

Energy	360 kcal
Fat	22 g
Saturated fat	15 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	40 g
Sugars	22 g
Fiber	4 g
Protein	3 g
Salt	0.95 g
Sodium	380 mg
Calcium	122 mg
Iron	2 mg
Vitamin A	0 µg
Vitamin C	1.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.