Nutrition · per 100 g

Energy	380 kcal
Fat	15 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	57 g
Sugars	4 g
Added sugars	1 g
Fiber	4 g
Protein	4 g
Salt	1.7 g
Sodium	690 mg
Potassium	346 mg
Calcium	256 mg
Iron	1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.