Ingredients
Non-dairy frozen dessert 53.6% , water 23.2% , coconut cream 11.6% , cane sugar 5.8% , fudge swirl 2.9% , tapioca syrup 1.5% , cocoa powder 0.7% , broad bean protein 0.4% , cocoa butter 0.2% , tamarind seed gum 0.1% , E414 0.0% , sea salt 0.0% , E410 0.0% , coating 0.0%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 17.6 g |
| Saturated fat | 13.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 30.9 g |
| Sugars | 22.1 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 0.15 g |
| Sodium | 59 mg |
| Calcium | 16 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.