Premium Plant Based Beef
Ingredients
water 53.6% , soya bean 23.2% , sugar 8.2% , soy sauce 7.5% , rice wine 3.7% , canola oil 1.9% , garlic paste 0.9% , seasoned ginger 0.5% , E1440 0.2% , salt 0.1% , alcohol 0.1% , E150a 0.0% , vinegar 0.0% , yeast extract 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 4.1 g |
| Saturated fat | 0 g |
| Carbs | 23.5 g |
| Sugars | 16.5 g |
| Fiber | 3.5 g |
| Protein | 5.9 g |
| Salt | 3.2 g |
| Sodium | 1282.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.