Ingredients
sauce 52.5% , ITALIAN PLUM TOMATOES 23.8% , onion 11.9% , olive oil 5.9% , garlic 3.0% , E415 1.5% , bay leaf 0.7% , salt 0.4% , pepper 0.2% , meatball 0.1% , ground turkey with natural flavors 0.0% , onion 0.0% , breadcrumbs 0.0% , pecorino romano 0.0% , whole egg 0.0% , parsley 0.0% , dijon mustard 0.0% , salt 0.0% , pepper 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 113 kcal |
| Fat | 5.6 g |
| Saturated fat | 2.1 g |
| Cholesterol | 28.2 mg |
| Carbs | 5.6 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 9.9 g |
| Salt | 0.74 g |
| Sodium | 296 mg |
| Potassium | 310 mg |
| Calcium | 63.4 mg |
| Iron | 0.63 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.