Ingredients
sauce 52.5% , ITALIAN PLUM TOMATOES 23.8% , onion 11.9% , olive oil 5.9% , garlic 3.0% , E415 1.5% , bay leaf 0.7% , salt 0.4% , pepper 0.2% , meatball 0.1% , ground turkey with natural flavors 0.0% , onion 0.0% , breadcrumbs 0.0% , pecorino romano 0.0% , whole egg 0.0% , parsley 0.0% , dijon mustard 0.0% , salt 0.0% , pepper 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 77 kcal |
| Fat | 3.2 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 4.2 g |
| Sugars | 2.1 g |
| Fiber | 0.7 g |
| Protein | 7 g |
| Salt | 0.78 g |
| Sodium | 310 mg |
| Calcium | 28 mg |
| Iron | 0.76 mg |
| Vitamin A | 211.2 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.